Group menu

Starters

Crayfish and lobster soup, scallop mousseline, crudité, parmesan and dill

14 €

Nautical's archipelago plate with whitefish roe, cured whitefish, smoked lamb and pickled herring Norröna

14 €

Beef "Pelle Janzon", cream of egg yolk, vendace roe, horseradish and onion

21 €

Toast with whitefish roe and condiments Also available with seaweed roe

21 €

Nautical’s Toast Skagen

16 €

Seared scallops, ratatouille vinaigrette, Arenkha caviar, cauliflower crème and mussel foam

18 €

Vichyssoise, brioche, leek, seaweed roe and dill

14 €

Main course

Salt baked root celery, potato dumplings, creamed cabbage, porcini butter, cranberries and vegetarian red wine jus

32 €

Pike perch (AX), browned butter sauce, fennel, cucumber and trout roe

39 €

Roe deer inside round (SWE), truffle butter, Madeira jus, cabbage, potato and Jerusalem artichoke gratin

39 €

Red wine braised beef cheek (FI), beets, onion butter, smoked side of pork and potato purée

39 €

Grilled Chateaubriand (FI), tarragon butter, red wine jus, tomato, herbs and parmesan potatoes

46 €

Spiced beef (FI), honey cucumber, red cabbage, garlic butter, cold spicy sauce and raw fried potatoes

46 €

Desserts

Crème Brûlée with fresh berries

10 €

Lemon pie, Italian meringue and berries

12 €

Chocolate mousse & meringue, raspberry sorbet, nuts and browned butter

14 €

Vanilla ice cream with varm caramel sauce and frosted sea buckthorn berries

14 €

Nauticals chocolate truffle

4,50 €

Please notice: We reserve the right to change our prices without further notice.

Kindly choose a consistent menu for your whole group. (Possible allergies and special diets will be taken into consideration. Please notice that this menu is designed for groups of at least 15 people. We kindly ask you to place your order at least three (3) days before your agreed arrival. In case of uninformed changes, we will charge for all participants based on your original order. We are more than happy to offer you customized arrangements and service packages according to your wishes, from coffee with cake to a nine-course tasting menu.

A warm welcome!